Galleon Beach Cafe
After only 5 weeks, this week my weekly revenue from pizzas from my Dingley Dell wood-fired oven, exceeded the TOTAL COST of the oven and Total Installation Costs. It has also generated higher revenue than ‘Booze’. We are selling in excess of 60+ pizzas (per day and increasing) with a GP in excess of 80%.
Alan Coby, Owner: Galleon Beach Cafe, Polzeath, 2010
Excellent discovery consultation with Jay. His knowledge and expertise is outstanding. We travelled far to meet with him and it was definitely worthwhile, he gave us so much more than we anticipated. Really looking forward to continuing. Thanks, Jay!
Last year I purchased from Jay at Dingley Dell a Mobile Pizza Oven. Jay fitted this to a trailer for me and was very happy to produce a product to my specifications, an oven that was clearly visible and not one clad and covered in a catering unit, this has proved a good draw, and…
Our journey with Jay began in early 2018. We came across Bushman ovens after weeks of researching pizza ovens and contacted Jay, shortly after we arranged a consultation, we debated whether or not it was worth driving the 3 hours to Worcester… it most certainly was! We arrived with our notes and full of ideas…
The story of our pizza business started about 15 years ago when my wife Liz, and I decided that there must be more to life than the daily grind of 9 to 5 (being a teacher, it was never that straightforward anyway). We started catering at friends’ weddings and other events, set up a supper…