The unique Onion 45 design is ideal for installations where there is no clear flue route. Its 45-degree exit allows flexible angling of the chimney while maintaining the charming onion shape of the oven. This feature ensures the oven can be installed in various settings without compromising on performance or aesthetics.

The wide mouth brick arch oven is particularly suited for hidden installations, where the oven itself is outside but the opening is inside. The arch design ensures a seamless interface between the two spaces, providing both functionality and visual appeal.

Additionally, the Bushman Wood Fired Oven features enhanced insulation for consistent heat retention, ensuring perfectly cooked pizzas even during the busiest shifts. The oven’s commercial-grade refractory surface withstands extreme temperatures up to 1600°C, reflecting more light to make monitoring progress easier.

Our upgraded flue, with a larger diameter, improves airflow, reduces smoke and heat loss, and ensures safe and efficient cooking performance. This oven is a perfect blend of robust functionality and charming design, making it an excellent addition to any kitchen setup.

One of the standout features is the onion vertical exit, a true showstopper. This design hides the first stage of the oven in the refractory, making it ideal for flat roof kitchens. It not only adds a unique aesthetic but also enhances the oven’s functionality.

The wide mouth brick arch oven is often selected for installations where the oven is hidden behind a flat wall. This design is perfect for setups where the oven is placed outside, but the opening is inside. The arch design ensures a seamless interface between the two, providing both practicality and visual appeal.

The Bushman Wood Fired Oven features enhanced insulation for consistent heat retention, ensuring perfectly cooked pizzas even during the busiest shifts. Its commercial-grade refractory surface withstands extreme temperatures up to 1600°C, reflecting more light to make monitoring progress easier.

Combining robust functionality with impressive design, this oven is a standout addition to any kitchen setup, ensuring efficient and enjoyable cooking for any event or gathering.

Our best-selling standard insulated oven comes with a classic shape that allows for easy installation. It can be turned on its side to fit through any standard 80 cm door, ensuring versatility and convenience for various kitchen setups.

The wide mouth brick arch design is perfect for hidden installations where the oven is placed outside, but the opening is inside. This design ensures a seamless transition between the two spaces, providing both practical benefits and visual appeal.

The Bushman Wood Fired Oven is engineered with enhanced insulation for consistent heat retention, guaranteeing perfectly cooked pizzas even during the busiest shifts. Its commercial-grade refractory surface withstands extreme temperatures up to 1600°C, and the reflective interior surface makes it easier to monitor cooking progress.

Ideal for installations without a clear flue route, the Onion 45 oven features a 45-degree exit. This innovative design allows for flexible chimney placement while preserving the charming onion shape, making it adaptable to various settings without sacrificing performance or aesthetics.

The wide mouth brick arch design is particularly suited for hidden installations, where the oven is placed outside but the opening is inside. This clever arch design ensures a seamless interface between the two spaces, providing both practical benefits and an attractive visual appeal.

Enhanced insulation ensures consistent heat retention, guaranteeing perfectly cooked pizzas even during the busiest shifts. The oven’s commercial-grade refractory surface withstands extreme temperatures, reflecting more light to make monitoring progress easier.

Additionally, the upgraded flue with a larger diameter improves airflow, reduces smoke and heat loss, and ensures safe and efficient cooking performance. Combining robust functionality with striking design, the 80cm Domestic Onion 45 Wood Fired Oven – Wide Mouth Brick is a standout addition to any kitchen, whether for personal or professional use.

One of the standout features of this oven is the onion vertical exit, which is a true showstopper. This impressive design hides the first stage of the oven in the refractory, making it ideal for flat roof kitchens. The unique vertical exit not only adds a distinctive aesthetic but also enhances the oven’s functionality and installation flexibility.

The wide mouth brick arch design is perfect for hidden installations where the oven is placed outside but the opening is inside. This clever arch design ensures a seamless interface between the two spaces, providing both practical benefits and an attractive visual appeal in your kitchen setup.

Enhanced insulation ensures consistent heat retention, guaranteeing perfectly cooked pizzas even during the busiest shifts. The oven’s commercial-grade refractory surface withstands extreme temperatures, reflecting more light to make monitoring progress easier.

Additionally, the upgraded flue with a larger diameter improves airflow, reduces smoke and heat loss, and ensures safe and efficient cooking performance. Combining robust functionality with striking design, the 80cm Domestic Onion Wood Fired Oven – Wide Mouth Brick is a standout addition to any kitchen, whether for personal or professional use.

One of the standout features of this oven is its simple, classic shape, which allows for easy installation. The standard insulated oven can be turned on its side to fit through any standard 80 cm door, ensuring that it fits seamlessly into various kitchen setups.

The wide mouth brick arch design is specifically crafted for hidden installations where the oven is outside, but the opening is inside. This thoughtful design ensures a seamless interface between the two spaces, providing both practical benefits and a stylish look.

Enhanced insulation guarantees consistent heat retention, allowing for perfectly cooked meals even during the busiest times. The commercial-grade refractory surface can withstand extreme temperatures, reflecting more light to make it easier to monitor your cooking progress.

Additionally, the wide mouth brick arch design improves airflow, reduces smoke and heat loss, and ensures safe and efficient cooking performance. Combining robust functionality with an elegant design, the 80cm Domestic Wood Fired Oven – Wide Mouth Brick is a valuable addition to any kitchen, whether for personal use or professional applications.